Go Back
Print
Recipe Image
Smaller
Normal
Larger
Recipe
Pumpkin Spice Protein balls
Share
Print
x1
x2
x3
Print recipe
Cook Mode
Prevent your screen from going dark while cooking
Ingredients:
1
cup
Oats
1
cup
Chocolate protein powder
1
tsp
Cinnamon
1/4
tsp
Ginger powder
1/4
tsp
Ground nutmeg
1
pinch
Salt
1/3
cup
Pumpkin Puree
1/2
cup
Nut butter
1/4
cup
Maple syrup
2
tbs
Chia seeds
Instructions:
Combine all dry ingredients in a large mixing bowl and combine.
Add in pumpkin puree, nut butter and maple syrup. Combine.
Portion into 18-20 golf ball sized portions. Set in the freezer for 10min or until they've firmed up.
Enjoy!
Weekly recipes sent right to your inbox
Want more recipes like this? Sign up for our newsletter
Email
Subscribe