Ingredients:
- 4 Sweet Potatoes, peeled and sliced into disks
- ½ cup Brown Sugar + 2 tbs for topping
- ½ cup Butter
- 2 cups Water
- 1 tsp Salt
- ½ tsp Cinnamon
Instructions:
- Place a pot onto the stove over medium high heat. Drop in the sweet potatoes, brown sugar, butter, water, and cinnamon and let simmer away. Place lid on pot by keep slightly open to allow steam to escape.
- Allow the potatoes to simmer away until soft. It will take around 15 minutes.
- Remove Potatoes from heat, sprinkle on extra brown sugar and serve!