Ingredients:
- 8 oz spiral pasta, cooked
- 7 pieces bacon, cooked and chopped
- 7 Large dill pickles, chopped
- 1 cup cheddar cheese, shredded
- 1/4 cup fresh dill, chopped
Dressing
- 1/2 cup light mayo
- 1/2 cup pickle juice
- 1/3 cup light sour cream
- 1 tbsp lemon juice
- 2 tbs greek yogurt
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp pepper
- 1 tsp salt
Instructions:
- In a bowl mix together cooked pasta, crumble bacon, shredded cheddar cheese, fresh dill, and cubed dill pickles.
- In a small bowl mix together light mayo, pickle juice, sour cream, greek yogurt, lemon juice, garlic powder, onion powder, salt, and pepper. Pour dressing over and toss!