Ingredients:
- 1 can evaporated milk
- 3/4 cup white sugar
- 1 1/2 tsp garlic powder
- 6 tbs white vinegar
Instructions:
- In a bowl mix together the evaporated milk, sugar, garlic powder. Next add in the white vinegar a tablespoon at a time. Do not stir immediately. Let the milk curdle slightly, and then gently stir after 3 minutes. This is all about making the sauce nice and creamy. Thats it! Enjoy!