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Recipe
Summer Corn Salad
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Prep Time
20
minutes
minutes
Servings
4
people
x1
x2
x3
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Ingredients:
1x
2x
3x
6
ears
Corn on the cob, shucked with corn removed
1
cup
cherry tomatoes, diced
1/2
red onion, diced
2/3
cup
cilantro, chopped
3
avocados, diced
2
limes, juiced and zested
2
tbs
olive oil
1
tsp
salt
1
tsp
cumin
Instructions:
In a large bowl combine all ingredients and toss. Taste and adjust seasoning if you think it needs it! Enjoy :)
Enjoy!
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