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Recipe

3 Ingredient Bagels

Prep Time 10 minutes
Cook Time 30 minutes

Ingredients:  

  • 3 cups All purpose flour
  • 3 cups Greek yogurt
  • 4 1/2 tbs Baking powder
  • 1 1/2 cups Everything bagel spice
  • 2 tsp salt
  • 1 large Egg

ECK

Instructions: 

  • Preheat over to 400F and line a baking sheet with parchment paper.
  • Into a bowl pour in flour, greek yogurt, salt, baking powder, and salt. Using a wooden spoon mix together until a shaggy dough forms. Pour out onto a lightly floured surface and knead the dough with your hands for about 2 minutes. 
  • Divide the dough into 9-12 equal sized balls. Using your thumb and index finger pinch through the middle to form a hole in the middle of each ball. Gently stretch them and then place on a parchment lined baking sheet.
  • Brush on egg wash and them gently drop the egg washed side of the bagel into the everything bagel seasoning. Feel free to use any flavouring you like. 
  • Place the bagels on the baking sheet and bake for 30 minutes. Remove from the oven and allow to cool. Toast and enjoy.