Ingredients:
- 1 500ml Cottage Cheese
- 1 pack Taco Seasoning
- 1 small Jar Picked Chillies
Optional Garnishes
- 1 Avocado Sliced
- 1 cup Cheddar Cheese Shredded
- 1 Jalapeno Thinly Sliced
- Hot Sauce
Instructions:
- Into the bowl of a food processor, add 1 500ml tub of cottage cheese and 1 pack of taco seasoning. Blitz on high until the cottage cheese is nice and creamy, and the taco seasoning is fully incorporated.
- Remove from the food processor and place in a large mixing bowl. Add in 1 small can of chopped picked chillies and mix well.
- Serve in a bowl along with fresh veggies and crackers, or stuff your dip into halved sweet peppers with lots of shredded cheese, fresh avocado, jalapeno and hot sauce.